• Categories
    • Overview
    • Biographies & Memoirs
    • Business & Economics
    • Children’s Books
    • Education
    • Fine Art
    • Fine Art Photography
    • Cookbooks
    • History
    • Literature & Fiction
    • Photography
    • Poetry
    • Religion & Spirituality
    • Sports & Adventure
    • Travel
    • Wedding
    • All Categories
  • Staff Picks
    • Overview
  • Best Sellers
    • Overview
  • Just Published
    • Overview
  • Publish Your Book
    • Overview
    • Photo Books
    • Trade Books
    • Magazines
    • Notebooks
    • Ebooks
  • Sign Up
  • Log In
    • United States
    • Australia
    • Portugal
    • Netherlands
    • Italy
    • United Kingdom
    • France
    • Germany
    • Spain
    • Canada (English)
    • Canada (French)
  • Home
  • Sign Up
  • Log In
    • Biographies & Memoirs
    • Business & Economics
    • Children’s Books
    • Education
    • Fine Art
    • Fine Art Photography
    • Cookbooks
    • History
    • Literature & Fiction
    • Photography
    • Poetry
    • Religion & Spirituality
    • Sports & Adventure
    • Travel
    • Wedding
    All Categories
  • Photo Books
  • Trade Books
  • Magazines
  • Notebooks
  • Ebooks
  • © 2016 - 2026 RPI Print, Inc.
  • Company
  • Work at Blurb
  • Pricing
  • Privacy Policy
  • Cookie Policy
  • Support
  • Sitemap
  • United States
  • Australia
  • Portugal
  • Netherlands
  • Italy
  • United Kingdom
  • France
  • Germany
  • Spain
  • Canada (English)
  • Canada (French)
    View Baked in the Kitchen by Mandy Froelich, Aaron JuddPreview
    Bookdetails_assets_facebook_icon Bookdetails_assets_twitter_icon Bookdetails_assets_pinterest_icon Bookdetails_assets_link_icon
    Share a Link
    copy
    Preview

    Baked in the Kitchen

    Your go-to guide for making delicious and healthy edibles.

    by Mandy Froelich, Aaron Judd

    This is the price your customers see. Edit list price

    Instant PDF version
    Viewable on any device
    Quantity:

    Related Editions

    Ebook, Apple iPad format

    US $4.99
    About the Book

    Edit

    This eBook is for anyone who is interested in making food and herb their medicine. It includes simple, easy-to-understand information about the process of making edibles, not limited to the importance of decarboxylation, how to make cannabis-infused butters, ghee, syrup, and more. Finally, it offers applicable advice to live a healthier lifestyle while still enjoying cannabis.
    Author website
    http://my-stoned-kitchen.com
    Features & Details

    Edit

    • Primary Category: Cookbooks & Recipe Books
    • Project Option: 6×9 in, 15×23 cm
      # of Pages: 36
    • Publish Date: Apr 03, 2019
    • Language English
    • Keywords cannabis, cooking, edibles, health, nutrition
    See More
    About the Creator
    a_froelich
    Amanda Froelich
    USA

    My passion is to help others live lives they lives. I'm a reflexologist, reiki master therapist, plant-based chef, journalist, blogger, and health foodie who creates and shares resources for others to enjoy.

    Continue reading
    • © 2016 - 2026 RPI Print, Inc.
    • Company
    • Work at Blurb
    • Pricing
    • Privacy Policy
    • Cookie Policy
    • Support
    • Sitemap
    Suas2020crop

    Good Things on
    the Way


    Watch your email for news and exclusive offers.

    Before you go

    Sign up to get 30% off
    your first book.


    Please enter a valid email address

    Get access to exclusive email offers when you join Blurb's creative community.

    By continuing you agree to the Terms & Conditions and the Privacy Policy.