View Restaurant Digest by Clark WilliamsPreview
Preview

Restaurant Digest

The Best Restaurants

by Clark Williams

Magazine
Quantity:
About the Book
Restaurant Digest is a compilation of my series of short magazines on regional cooking and some out-takes from my cookbook, "Exclusive Seafood Guide; Textbook Recipes." I hope you will enjoy my new book.
Author website
http://www.king-baby-productions.com
Features & Details
  • Primary Category: Cookbooks & Recipe Books
  • Additional Categories Coffee Table Books, Travel
  • Project Option: US Letter, 8.5×11 in, 22×28 cm
    # of Pages: 240
  • Publish Date: Jan 22, 2023
  • Language Finnish
  • Keywords King Baby, Clark Williams, Restaurants, Recipe's
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About the Creator
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Clark Williams
Des Moines, Iowa, USA

I've always loved art. My first college degree was in advertising and design. To help pay for that degree, I worked as a cook and was also a professional musician. After being on the road as a musician for many years, I decided to enroll in culinary school and become a Certified Chef. Please visit my website at: www.king-baby-productions.com Chef Clark

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