About the Book
Murphy's second book of recipes has everything from a simple-to-make but wonderful-to-eat Bruschetta to a Fennel Crusted Pork Loin.
Like volume 1, this is a fun book with photographs of some of the great places Murphy and his friends found these special recipes of cocktails, snacks, sides, and entres.
Like volume 1, this is a fun book with photographs of some of the great places Murphy and his friends found these special recipes of cocktails, snacks, sides, and entres.
Features & Details
- Primary Category: Cookbooks & Recipe Books
-
Project Option: Small Square, 7×7 in, 18×18 cm
# of Pages: 40 - Publish Date: Nov 24, 2009
See More
